Greek recipes - Greek food - Cake with sesame seed paste and orange



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Cake with sesame seed paste and orange - (keik me tahini kai portokali)

Category:sweets

INGREDIENTS

300 gr sesame paste
350 grorange juice
400 gr icing sugar
400 gr soft flour
30 gr baking powder
1 pinch salt
50 gr golden raisins
50 gr finely chopped nuts
orange rind, grated
For the cake form
50 gr sesame seeds
Some oil
50 gr crystalized sugar

recipe:Cake with sesame seed paste and orange - keik me tahini kai portokali

METHOD

In a deep bowl mix the sesame paste, the orange juice and the sugar. Add gradually, while stiring the mixture, the flour and the baking powder. Mix until you make a pulp. Add the raisins, the orange rind grate, the salt and the nuts. Oil a cake pan. Mix the crystalized sugar with the sesame seeds and pour over the oiled surface of the pan. Then place the cake mixture into the pan and bake in preheated oven 30 min in 180 C and 30 min in 170 C.

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